Category Archives: Food

the best in restaurants, grocery stores and recipes

Dining in the Dark

By Laura Reilly (EGPR ’18)

Laura’s suitemates at O Noir before entering the culinary void (Laura Reilly)

Montreal is well known for its food culture and exotic restaurants. Over the weekend my suitemates and I decided to check out O Noir, a restaurant ten minutes away from the residences. What’s cool about O Noir is that the eating experience is completely in the dark where the wait staff are seeing impaired. If you’ve ever duct taped shut your eyes and tried to eat dinner, you’re almost halfway there!

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Discovering Montreal

By Freeman Fletcher (FILM ’18)

Spring 2017 students gathered in the Residence lobby during Orientation (Hannah Cartmel)

I entered Montreal on a bus, the most dystopian civilian transport this side of the people wagons from Planet of the Apes. I was nervous and it was raining. I was nervous because I hail from a small town in Maine and have never stayed in a city for longer than a couple days at a time on family vacations. It was raining because of global warming.

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A Healthy Generosity

By Dehjia Thompkins (BUSA ’18)

Credit: roastedmontreal.com

The place we visited was the NDG Food Depot. This is a place that focuses solely on bettering their community’s health and immune systems.  This place values choice all while making a difference in their community with having high hopes that their small impact will later impact the entire world. This is not a company or organization that benefits off of what they are given by the government! They bank and strive on the large impacts they have on lives of the people that they help. By this I mean that they just don’t give food to people, they are working to ensure that the people who are coming to their organization get the healthy food they need and the healthy food they want!

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Company Bee

By Michael Manfredi (GART ’18)

Credit: themainmtl.com

One extremely fascinating and, frankly, unique company in Montreal is called Alveole,  a company that puts their focus on beekeeping. More specifically, they encourage beekeeping all around the city. Alveole’s main service is aiding clients in the installation and care of their own apiaries. The benefits of having one of these on the property of your home or business is two fold: Not only do you get a self sufficient source of honey, perfect for a restaurant or eatery, but you also encourage pollination in your local area. Alveole also has a second function: education. It hosts classes on bees and beekeeping, available to anyone, but especially encouraged if you are actually establishing a hive; you must know how to take care of it! With time, Alveole hopes to spread their appreciation of bees across the whole city.

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Credit: The City Farm School Blog

Farming in the City






By Trisha Sanchez; International Business, ’19 On an Autumn Wednesday, our Urban Agriculture (ENP 300) class visited the City Farm School located on Concordia University’s Loyola campus. While we were there, we took a tour of the various types of gardens they had growing. They had grapes, tomatoes, basil, mullein, potatoes, and guar gum. We […]

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