Tag Archives: Food Writing Class

Food Writing, Online? The Quarantine Kitchen

By Amelia Payne (Game Programmer ’21) Food Writing is one of the most popular classes in Montreal. Every week, I was excited to try Canadian foods, and explore culinary history. When the COVID-19 outbreak forced classes to move online I had no idea how food writing would work, but professor Susan Semenak has pulled it […]

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Zach’s 5 In 10 Under 15

Check out Zach Phillips’s (GDES’20) final project for Food Writing! Zach ventured around Montreal on a mission to find his “5 lunch spots within a 10 minute walk of either EVO Montreal or the Academic Center for under $15” CAD! After trying 15+ various lunch spots, he narrowed down his favorites and wrote a little review for each. Here are the results:

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La Banquise Review

By Nat Parkinson La Banquise is the most popular poutine establishment in Montreal. Located on 994 Rachel St. Featuring 30 different types of poutine, the 47 year old restaurant often sees lines out around the corner. Open 24/7, La Banquise remains busy at all hours of the day. For those of you who have no idea […]

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